Saturday, May 15, 2010
Monday, March 15, 2010
Thursday, March 4, 2010
Law school abroad v. Law school domestic
Tuesday, February 23, 2010
Tuesday, February 16, 2010
FEBRUARY
I'm lazy so I have stopped embedding photos. Instead I'll put in links to my picasa albums.
I started February off right by going to the famous Tsukiji fish auction. This is the biggest Fish/Seafood market in the world, and also the most dangerous. First a little history: Before December of ’08 tourists were allowed free reign and could see the whole auction. However many tourists disrespected the auction and the Japanese culture, so the Japanese government banned tourists from the whole auction. Just recently they opened up a small section for tourists to see 45 minutes of the frozen tuna auction. What we saw was amazing. There were mammoth sized tuna’s that cost up to $40,000.
A link that talks about why drunken tourists are idiots.
http://www.japanprobe.com/2008/12/15/outrageously-rude-foreign-tourists-at-tsukiji-fish-market/
The auction gets a large drunk crowd since it starts at about 5AM, and many bars don’t close until that late so people go right on over to the auction.
As I mentioned the auction is very dangerous, well it’s more like getting to the auction is dangerous. We walked through the whole fish market before getting to the auction. The market consists of trucks, and what seems like hundreds of mini flatbeds carrying fish to other trucks for distribution. The drivers of these flatbeds do not care that you are there. They WILL run you over. So after about 10 minutes of dodging death by flatbed we finally got to the auction.
After the auction we went to the best sushi joint in the world. Sushi Dai. At 6:15 we had to wait 45 minutes for all 7 of us to get a seat in the small sushi bar. As we walked in our appointed sushi chef was full of smiles. Right away he threw a handful of pickled ginger down on the counter in front of each of us…no plates are to be used here.
We were served 14 courses of sushi, all were amazing. I believe we had fish miso soup, Tuna, Horse Mackerel, Uni, Fatty Tuna, Clam, Egg, Spanish mackerel, Tuna Roll, Baby Shrimp, Eel, and at the end you can choose anything on the menu so I tried an Oyster since people keep saying they are delicious but I haven’t had one that I liked. This one was great.
http://picasaweb.google.com/anovzen/TsukijiFishMarketSushiDai#
My next eating adventure was at a whale eatery…yes green peace, WHALE! Two people have already made Shamu references and no I don’t feel bad. It was delicious. Whale is a red meat, the steak was delicious. When we first entered the restaurant the elderly lady at the front desk told us in Japanese “You know this is a whale only restaurant.” My friend responded “Yes, we know that.” She then let out a hearty laugh and said “Great. We have been expecting you.” The night went on and we had whale sashimi with whale skin, whale bacon, roasted whale, whale steak, and whale blubber amongst other cuts. It really was good and it’s a shame that they are endangered.
http://picasaweb.google.com/anovzen/WHALE#
Next off too Sapporo, the northernmost part of Japan for the 2010 Snow Festival. http://picasaweb.google.com/anovzen/SnowFestival#
Every year Sapporo hosts an international snow festival where people from all over the world create spectacular ice/snow sculptures, and there is also a constant snowfall. The sculptures ranged from Mario to German palaces. The USA snow sculpture was a bunch of grapes. When we asked the American team how they came up with the idea they said they were extremely stoned and couldn't change the idea once it was submitted. Definitely the worst sculpture there.
When we first arrived at out Ryokan (Traditional Japanese hotel) there was a long table setup with 8 little chocolate pastries on it and teacups. Then a woman came in, traditionally dressed, and poured us all tea. It was a weird feeling having somebody serve me like that, but that is the culture and I guess I have to just accept these things. At this Ryokan we slept on mattresses on the floor, which was actually the most comfortable sleep I had in a while.
On the second day we went to the Sapporo brewery which was really fun. Well, it was more the adventure getting there that was fun. Trekking through 2 feet of snow in the best possible type of snow, you know the type where you grab a handful of snow and a snowball instantaneously forms in your hand …yes that kind. The brewery was ok; it was more a museum than brewery. The cool part at the brewery is that there are restaurants on the Sapporo property where you can order the Genghis Kahn. For all you wondering what could a Genghis Kahn possibly be, it is 100 minutes to eat all the lamb and drink all the alcohol humanly possible. The kicker is they give you the lamb meat raw and you cook it on your own little hibachi. It was fun and fulfilling and deliciously greasy.
Afterwards we went back to the Ryokan and did a little pregaming before going to “Booty Bar.” Haziness begins.
On the third day a few of us decided to find the Ishiya Chocolate Factory. This place was the real life Willy Wonka's. Way too crazy to put into words. We first nursed our hangovers at the Chocolate Factory’s cafĂ©. They served delicious coffee and cake. After, we went on the tour. The tour began with displays of ornate hot chocolate cups dating back over 200 years from all over the world. As we went deeper into the Oompa-Loompa den we stumbled upon what I guess was the owner’s toy collection. This was more impressive then the collection that Jerry’s girlfriend had. This guy has everything from the past 50 years. All in mint condition. Unreal.
After the tour we played in the courtyard which was filled with miniature houses. Then the clock tower struck 4 o’clock and the whole place came to life. Singing chefs, a bunny riding a cow, bushes dancing (all plastic except for the bushes). It was an performance.
After the chocolate factory we had to leave the snow to go back to Tokyo. What a shame.
Last Sunday I spent Chinese New Year in the biggest China Town in Japan in a city called Yokohama. First we stopped by the Kirin brewery. Free Tour in Japanese/ 2 Free beers (which included a Kirin Stout). An hour and a half well spent. We also learned how to Serve Perfect Head
The nighttime New Year celebrations involved following around dragons then setting off masses amounts of firecrackers. It was fun. I also met Japanese Spider, he sold me a pastry. I also found the only beef bun in all of Japan (SCORE)!
http://picasaweb.google.com/anovzen/ChineseNewYear#
I booked my Spring Break trip to Thailand and Vietnam. Only two and a half weeks away, I can’t wait.